Fasting can Reduce Risk of Diabetes and Heart Disease

Tue, 05 Apr 2011
Fasting can lower your risk of heart disease and diabetes, so says new research.

A new study has discovered that periodic fasting can reduce the likelihood of heart disease and diabetes, as well as lower blood sugar levels .

Upon participants fasting for 24-hours and only drinking water triglycerides, a kind fat, weight as well as blood sugar levels all dropped.

The fact that fasting is related to a lower risk of these common diseases brings about fresh questions as to does fasting itself lower risk or does it just indicate a healthy lifestyle?

The researchers explored how the body functioned during the fasting period, and discovered that the level of cholesterol, 'good' and 'bad' versions, in fact increased during the 24 hours minus food.

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